Investigation into the use of microclimatic parameters in the determination of grape and wine quality

Project Number
WW 13-04

Project title
Investigation into the use of microclimatic parameters in the determination of grape and wine quality

Project leader
Marais, J

Project description
Die doel van hierdie projek is die identifisering van maklik meetbare klimaatsparameters wat gebruik kan word in die uiteindelike definiëring en voorspelling van druif- en wynkwaliteit.

Article
Marais, J. 1996. Sauvignon blanc: metoksipirasiene en mikroklimaat, Wynboer, Mnth Mar (p. T7-8)

Marais, J. 1997. Optimum rypheid: ‘n Faktor in druif- en wynkwaliteit, Wynboer, Mnth Oct (p. T10-12)

Marais, J. 1997. Optimum rypheid: ‘n faktor in druif- en wynkwaliteit, Wynboer, Mnth Oct (p. 10-12)

Marais, J. 1998. Temperatuur: ‘n faktor in druiweverbouing en wynbereiding, Wynboer, Mnth Feb (p. T8-12)

Marais, J. 1998. Temperatuur: ‘n faktor in druiweverbouing en wynbereiding, Wynboer, Mnth Feb (p. T10-12)

Marais, J, Hunter, J J, Haasbroek, P D. 1999. Effect of canopy microclimate, season and region on Sauvignon blanc grape composition and wine quality, South African Journal of Enology and Viticulture, v. 20 (1) (p. 19-30)

Marais, J. 1999. The effect of microclimate on Sauvignon blanc grape and wine quality, South African Journal of Enology and Viticulture, v. 20 (1)

Marais, J, Hunter, J J, Haasbroek, P D. 1999. Effect of microclimate, season and region on Sauvignon blanc grape composition and wine quality, South African Journal of Enology and Viticulture, v. 20 (1) (p. 19-30)

Marais, J. 2000. Die effek van mikroklimaat op Sauvignon blanc druif- en wynkwaliteit, WineLand, Mnth Mar (p. 90-92)

Marais, J, Calitz, F J, Haasbroek, P D. 2001. Relationship between microclimate data, aroma component concentrations and wine quality parameters in the prediction of Sauvignon blanc wine quality, South African Journal of Enology and Viticulture, v. 22 (1) (p. 22-26)

Marais, J, Calitz, F J, Haasbroek, P D. 2001. Relationship between microclimate data, aroma component concentrations and wine quality parameters in the prediction of Sauvignon blanc wine quality, South African Journal of Enology and Viticulture, v. 22 (1) (p. 22-26)

Paper
Marais, J, Hunter, J J, Haasbroek, P D, Augustyn, O P H. 1996. Effect of canopy microclimate on Sauvignon blanc grape composition, IN: Stockley, C S (ed). 1996. Proceedings of the 9th Australian Wine Industry Technical Conference, (p. 72-77) 16-19 July 1996,

FinalReport.pdf

Generic selectors
Exact matches only
Search in title
Search in content
Post Type Selectors